Featured Recipes

  • Malaysian  Pickle Recipe for Acar Timun

    Sep 12, 2011 2:39

    Malaysian Pickle Recipe for Acar Timun

    Summary: Yummy Malaysian pickle recipe provides delicious twist on dill pickles. They’re spicy in the sense of being spiced; if you like more heat, add more chili powder. I have also successfully used prepared grainy mustard in place of the [...]

     
  • Tukmalanga Ka Sherbet

    Aug 21, 2011 20:57

    Tukmalanga Ka Sherbet

    Summary: An icy, rose-scented sherbet, that works as an ideal accompaniment to a spicy Indian meal. Ingredients 2 tbsp lemon juice 75 ml sugar syrup 50 g ice cubes 1 tsp sabja seeds, soaked in water overnight 50 ml rose [...]

     
  • Qahwa Arebya, Arabic Coffee

    Aug 21, 2011 20:50

    Qahwa Arebya, Arabic Coffee

    Summary: A heady, sensuous coffee beverage that perfectly complements a traditional Arabic feast. Soak up the seductive aromas of coffee and saffron in Qahwa arebya. Ingredients 180 ml water 80 g coffee beans, lightly roasted and ground 2 tbsp coarsely [...]

     
  • Panagam

    Aug 21, 2011 20:44

    Panagam

    Summary: This lemony sweet jaggery drink spiked with ginger and cardamom is also a sacred, religious offering. Ingredients 350 g jaggery, grated 750 ml cold water 5 cardamoms, crushed ½ tsp dried ginger powder Juice of 2 lemons Salt, to [...]

     
  • Aamer Tok

    Aug 21, 2011 20:40

    Aamer Tok

    Summary: A tangy concoction of raw mango with a generous smack of jaggery and a sprinkling of spices. Ingredients 2 raw mangoes, peeled and cubed 1 tbsp mustard oil 1 ½ tsp cumin seeds ½ tsp fennel seeds ½ tsp [...]

     
  • Moru

    Aug 21, 2011 20:35

    Moru

    Summary: Cool, savory buttermilk flavored with green chilies and ginger. Ingredients 400 ml yoghurt 2 tsp chopped ginger 1 tsp chopped green chilies 1.5 liters cold water Salt, to taste 2 tsp vegetable oil ½ tsp mustard seeds 2 red [...]

     
 
 
 
 
 
  • Malabar Chicken

    Malabar Chicken

    Aug 21, 2011 11:13

    Summary: Authentic Kerala style chicken curry/fry that can tease your taste buds Ingredients Chicken – 1 kg (cut into medium sized...

     
 
  • Machher Chop

    Machher Chop

    Aug 15, 2011 12:07

    Fish kebabs spiked with garam masala and fresh coriander, and deep fried till golden brown. Prep Time: 15 minutes Cooking Time: 30 minutes Serves:...

     
 
  • Malaysian Pickle Recipe for Acar Timun

    Malaysian  Pickle Recipe for Acar Timun

    Sep 12, 2011 2:39

    Summary: Yummy Malaysian pickle recipe provides delicious twist on dill pickles. They’re spicy in the sense of being spiced; if you like...

     
 
  • Mesclun Greens with Grapefruit Vinaigrette

    Mesclun Greens with Grapefruit Vinaigrette

    Aug 15, 2011 14:41

    Grapefruit vinaigrette recipe is inspired by a citrus vinaigrette recipe from one of my favorite cookbooks. A typical vinaigrette has 1:4 or...

     
 
  • Narkoli Cholar Dal

    Narkoli Cholar Dal

    Aug 19, 2011 10:57

    Summary: A coconut-flavored lentil soup that can also be paired with rice. Ingredients 200 g chana Dal, soaked in water for one hour 3 cloves 2...

     
 
 

Recent Posts

  • Malaysian Pickle Recipe for Acar Timun

    Malaysian  Pickle Recipe for Acar Timun

    Sep 12, 2011 2:39

    Summary: Yummy Malaysian pickle recipe provides delicious twist on dill pickles. They’re spicy in the sense of being...

     
  • Tukmalanga Ka Sherbet

    Tukmalanga Ka Sherbet

    Aug 21, 2011 20:57

    Summary: An icy, rose-scented sherbet, that works as an ideal accompaniment to a spicy Indian meal. Ingredients 2 tbsp...

     
  • Qahwa Arebya, Arabic Coffee

    Qahwa Arebya, Arabic Coffee

    Aug 21, 2011 20:50

    Summary: A heady, sensuous coffee beverage that perfectly complements a traditional Arabic feast. Soak up the seductive...

     
  • Panagam

    Panagam

    Aug 21, 2011 20:44

    Summary: This lemony sweet jaggery drink spiked with ginger and cardamom is also a sacred, religious offering. Ingredients 350...

     
  • Aamer Tok

    Aamer Tok

    Aug 21, 2011 20:40

    Summary: A tangy concoction of raw mango with a generous smack of jaggery and a sprinkling of spices. Ingredients 2 raw...

     
  • Moru

    Moru

    Aug 21, 2011 20:35

    Summary: Cool, savory buttermilk flavored with green chilies and ginger. Ingredients 400 ml yoghurt 2 tsp chopped ginger 1...

     
  • Golden Galleon

    Golden Galleon

    Aug 21, 2011 20:28

    Summary: A wonderful blend of fruit and alcohol, perfect to set the mood. Ingredients 180 ml brandy 60 ml Pernod 640...

     
  • Khus Cooler

    Khus Cooler

    Aug 21, 2011 20:24

    Summary: A fizzy, fragrant summer favorite with a refreshing flavor. Ingredients 80 ml Khus syrup 2 tsp kewra water (optional) 2...

     
  • Berry Blast

    Berry Blast

    Aug 21, 2011 20:20

    Summary: A delicious three-berry smoothie that will perfectly complement any light meal. Ingredients 80 ml strawberry...

     
  • Melon Drive

    Melon Drive

    Aug 21, 2011 20:16

    Summary: A refreshing cocktail that will raise the spirits of an Italian spread. Ingredients 240 ml vodka 240 ml fresh...

     
  • Basboosa, Suji Cake, Arabic Semolina Cake

    Basboosa, Suji Cake, Arabic Semolina Cake

    Aug 21, 2011 15:02

    Summary: Basbousa is an Arabic small cake like dish covered with syrup. They are perfect to weekends  Ingredients For...

     
  • Shish Taouk with Baba Ghannouj, Lebanese Chicken Kebabs with Eggplant Dip

    Shish Taouk with Baba Ghannouj, Lebanese Chicken Kebabs with Eggplant Dip

    Aug 21, 2011 14:25

    Summary: Shish Taouk with Baba Ghannouj is basically chicken kababs, and they came be...

     
  • Kerala Style Egg & Potato Curry

    Kerala Style Egg & Potato Curry

    Aug 21, 2011 12:51

    Summary: This is true Mom’s specail lunch curry! Ingredients Hard boiled eggs – 5 Potato – 1 small-medium,...

     
  • Tomato Rice

    Tomato Rice

    Aug 21, 2011 11:36

    Summary: Enjoy this easy tomata flavoured rice with meal curry & spice up the whole menu with raita, pappad & pickle...

     
  • Malabar Chicken

    Malabar Chicken

    Aug 21, 2011 11:13

    Summary: Authentic Kerala style chicken curry/fry that can tease your taste buds Ingredients Chicken – 1 kg (cut...

     
  • Karanji

    Karanji

    Aug 21, 2011 8:47

        Summary: Explore the tasty festival recipes of Karanji     Ingredients For Stuffing: 1 cup grated dry coconut 1...

     
  • Coconut Burfi

    Coconut Burfi

    Aug 20, 2011 7:37

    Summary: “Coconut Burfi” is an Indian sweet made of pure fresh coconut, it is very popular home made Indian...

     
  • Black Forest Cake

    Black Forest Cake

    Aug 20, 2011 7:23

    Summary: Popular German Dessert! Ingredients 1 dark chocolate cake mix (or your own from scratch) 1/4 c. kirsch (cherry...

     
  • Besan Laddu

    Besan Laddu

    Aug 20, 2011 7:16

    Summary: Tasty Besan Ke Ladoo is prepared at many households for Diwali, it is a gram flour sweet, a very popular Indian...

     
  • Anjeer Halwa

    Anjeer Halwa

    Aug 20, 2011 7:10

    Summary: Anjeer Halwa is a rich and mouthwatering halwa recipe with dried figs Ingredients 200 grams dried anjeer 3 tbsp...

     
  • Angoori Petha

    Angoori Petha

    Aug 20, 2011 7:05

    Summary: Delicious petha made with small green pumpkins the size of large grapes. Ingredients 2 kg. White pumpkin ¼...

     
  • Ashoka Halwa

    Ashoka Halwa

    Aug 19, 2011 22:44

    Summary: Ashoka halwa made with mung dhal (paasi paruppu) and is a specialty from Thanjavur and Thiruvarur areas of TamilNadu....

     
  • Aval Payasam

    Aval Payasam

    Aug 19, 2011 18:58

    Summary: Aval Payasam is made with milk and poha,usually made in South India Janmashtami festival is dedicated to Lord Sri...

     
  • Almond Candy

    Almond Candy

    Aug 19, 2011 18:43

    Summary: Almond Candy is a very popular recipe. Learn how to make Almond Candy by following this simple & easy recipe. Ingredients 100...

     
  • Narkoli Cholar Dal

    Narkoli Cholar Dal

    Aug 19, 2011 10:57

    Summary: A coconut-flavored lentil soup that can also be paired with rice. Ingredients 200 g chana Dal, soaked in water...

     
  • Clear Lamb Soup with Malaysian Spices

    Clear Lamb Soup with Malaysian Spices

    Aug 19, 2011 10:49

      Summary: A typical Malaysian broth with a medley of spices and flavors representative of its potpourri culture. Ingredients 600...